Description
Celler de l’Encastell is a small family-owned cellar where two wines are elaborated: “Roquers de Porrera”, (5.000 bottles per year), and “Marge” (20.000 bottles per year).
Carme Figuerola and Raimon Castellví, wine enthusiasts, built a cellar in 1999 convinced that llicorella ground gives high quality grapes.
Carme Figuerola and Raimon Castellví, wine enthusiasts, built a cellar in 1999 convinced that llicorella ground gives high quality grapes.
Tours
Prior reservation
Languages: CAT | CAST | ENG
Winery information
Boss: Raimon Castellví
Winemakers: Marta Conde, Raimon Castellví
Address: C/ del Castell, 13
Town: Porrera
Postcode: 43739
Telephone: +34 630 941 959 | +34 977 828 146
Email: roquers@roquers.com